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| 008 | 971013s1992 r 00010 d | ||
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| 040 | _cCHAP | ||
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_a338.173492 _bF33 |
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| 110 | _aFAO | ||
| 245 | _aMeat and meat products in human nutrition in developing countries | ||
| 260 |
_aRome : _bFAO, _c1992 |
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| 300 |
_a91 p. _b: gráfs |
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| 490 |
_aFAO. Alimentación y nutrición _v; 53 |
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| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h0231 |
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| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h1122 |
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| 650 | 1 | 4 |
_aCarne _xProducción. _919109 |
| 650 | 1 | 4 |
_aCarne _xValor nutritivo. _919112 |
| 700 | 1 |
_aBender, Arnold E. _911538 |
|
| 830 | 0 |
_aFAO. Alimentación y nutrición _v; 53 _939449 |
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