000 01541nam a22004097a 4500
003 CHAP
005 20240524113601.0
008 101122s2009 it rn 00010 eng d
010 _a99902
011 _a100874
020 _a9789251063347
035 _a111560
040 _cCHAP
082 0 4 _a639.2
_bF3y v.527
110 2 _aFAO
245 1 0 _aEnvironmental impact assessment and monitoring in aquaculture :
_brequirements, practices, effectiveness and improvements
_c/por Aquaculture Management and Conservation Service, Fisheries and Aquaculture Mangement Division, FAO. Fisheries and Aquaculture Departament
260 _aRome :
_bFAO,
_c2009
300 _axxiii, 57 p. :
_btablas, + CD (4 3/4 plg.)
490 0 _aDocumento técnico de pesca
_v; 527
590 _aBATCH-UPD
_b10
_c20130110
590 _aBATCH-UPD
_b10
_c20130410
590 _aBATCH-UPD
_b10
_c20130914
590 _aCONVERSION
_b10
_c20130109
650 1 4 _aAcuicultura.
_9758
650 1 4 _aCambio climático.
_917781
650 1 4 _aEvaluación.
_938913
650 1 4 _aImpacto ambiental.
_957465
650 1 4 _aPesca artesanal.
_987431
650 1 4 _aSalmón.
_9101769
710 2 _aAquaculture Management and Conservation Service
_96392
710 2 _aFAO. Fisheries and Aquaculture Departament
_939564
710 2 _aFisheries and Aquaculture Management Division
_941119
830 0 0 _aDocumento técnico de pesca
_v; 527
_933242
901 _aBK
942 _cLIBRO
_2ddc
949 _a639.2 F3y v.527
_bBC
_cFAO
_d33724002167446
_eFAO1
_gDonaciØn
_h113810
_i111560
_sb
999 _c99902
_d99902