| 000 | 01240nam a22003857a 4500 | ||
|---|---|---|---|
| 003 | CHAP | ||
| 005 | 20220817044412.0 | ||
| 008 | 101129s2007 it r 00010 fre d | ||
| 010 | _a99984 | ||
| 011 | _a100956 | ||
| 020 | _a9789252055709 | ||
| 035 | _a111642 | ||
| 040 | _cCHAP | ||
| 090 | _aFolleto 17221f (2005) | ||
| 110 | 2 | _aFAO | |
| 245 | 1 | 0 |
_aRapport du groupe d'experts éminents en matière d'éthique alimentaire et agricole : _bdeuxième session, 2005 _c/por FAO |
| 260 |
_aRome : _bFAO, _c2007 |
||
| 300 | _av, 39 p. | ||
| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h1125 |
||
| 590 |
_aBATCH-UPD _b10 _c20130410 _lUCH01 _h0714 |
||
| 590 |
_aBATCH-UPD _b10 _c20130914 _lUCH01 _h0221 |
||
| 590 |
_aBATCH-UPD _b10 _c20130914 _lUCH01 _h1849 |
||
| 590 |
_aCONVERSION _b10 _c20130109 _lUCH01 _h1355 |
||
| 650 | 1 | 4 |
_aAgricultura. _91172 |
| 650 | 1 | 4 |
_aAgricultura _xAspectos económicos. |
| 650 | 1 | 4 |
_aAlimentación. _94109 |
| 650 | 1 | 4 |
_aAlimentos _xAspectos economicos. _94170 |
| 650 | 1 | 4 |
_aBiotecnología. _912878 |
| 650 | 1 | 4 |
_aCampesinado. _917993 |
| 650 | 1 | 4 |
_aÉtica. _982776 |
| 650 | 1 | 4 |
_aHambre. _952413 |
| 901 | _aBK | ||
| 942 | _cFOLL | ||
| 949 |
_aFolleto 17221f (2005) _bBC _cFAO _d33724002086413 _eFAO1 _gDonaciØn _i111642 _sb |
||
| 999 |
_c99984 _d99984 |
||