Citrus science and technology
Nagy, Steven.
Citrus science and technology - Wesport, Conn. : AVI, 1977 - 2 v. : ilus.
Contenido : v.1 Nutrition, anatomy, chemical, composition and bioregulation.--v.2 Fruit production, processing practices, derived products and personnel management
30102
Cítricos.
Fruta--Procesado.
634.3 / N3
Citrus science and technology - Wesport, Conn. : AVI, 1977 - 2 v. : ilus.
Contenido : v.1 Nutrition, anatomy, chemical, composition and bioregulation.--v.2 Fruit production, processing practices, derived products and personnel management
30102
Cítricos.
Fruta--Procesado.
634.3 / N3