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Código de prácticas para el pescado y los productos pesqueros / por FAO. Comisión del Codex Alimentarius.
Material type:
TextSeries: Programa conjunto FAO/OMS sobre normas alimentariasPublication details: Roma : FAO : OMS, 2012.Edition: 2 edDescription: 263 p. : diagrs., tabsISBN: - 9789253070183
- 641.30218 F267c 2012
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta Principal - Área de préstamo - FAO | Publicaciones FAO | 641.30218 F267c 2012 (Browse shelf(Opens below)) | Available (Préstamo interno) | 33724002364470 |
E5995AHE 05 20140314 UCH01 1042
E5995AHE 05 20140314 UCH01 1109
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