Los alimentos funcionales : un nuevo reto para la industria de alimentos / editado por Gustavo Adolfo González Aguilar ...[et al.].

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TextPublication details: México, D.F. : AGT Editor, 2014.Description: xvii, 687 pISBN:

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Libro	Biblioteca Central Planta principal - Colección General		General		664 A41 (Browse shelf(Opens below))					Checked out		22/04/2026	33724002556371

BATCH-UPD 05 20190618 UCH01 1040

E5765TAJ 05 20190618 UCH01 1039

E5765TAJ 05 20190618 UCH01 1208

E5765TAJ 05 20190618 UCH01 1211

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