Manual de higiene de los alimentos I y II
Material type:
TextPublication details: La Habana : Instituto Superior de Ciencias Agropecuarias. Fac. de Medicina Veterinaria, 1983Description: 2 vSubject(s): DDC classification: - 615.944 H53
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta principal - Colección General | General | 615.944 H53 (Browse shelf(Opens below)) | v.1 | Available (Préstamo 15 días) | 33724000012639 | ||||||||||||
| Libro | Biblioteca Central Planta principal - Colección General | General | 615.944 H53 (Browse shelf(Opens below)) | v.2 | Available (Préstamo 15 días) | 33724002494785 |
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