Alimentos : química de sus componentes / T. P. Coultate ; traducción María de la Concepción Díaz de Villegas Soláns

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TextPublication details: España : Acribia, 1984Description: 199 pISBN:

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Libro	Ingenieria Agroindustrial		General		664 C68 1986 (Browse shelf(Opens below))				2	Available (Préstamo 5 días)			dia_003591
	Libro	Ingenieria Agroindustrial		General		664 C68 1986 (Browse shelf(Opens below))				1	Available (Préstamo interno)			dia_003125

Título original: Food: the chemistry of its components

I. 143596 (ej.1) \ C/e (ej.2)

Incluye bibliografías

TX551 C68 1986

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