Dairy Scence And Technology / By Pieter Walstra, Jan T. Wouter Tom J. Geurts
Material type:
TextPublication details: Boca De Raton Crc/Taylor & Francis 2 Ed. Description: 782 p. (tecnología alimentaria 146) include bibliographical refenceSubject(s): DDC classification: - 637.1 W6 2006
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Ingenieria Agroindustrial | General | 1 | Available | dia_6283 |
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