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Food processing : principles and applications / Hosahalli Ramaswamy y Michèle Marcotte
Material type:
TextPublication details: Estados Unidos de América : Taylor & Francis Group, 2006Description: 420 pISBN: - 1-58716-008-0
- 664 R36 2006
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Ingenieria Agroindustrial | General | 664 R36 2006 (Browse shelf(Opens below)) | 1 | Available | dia_007117 |
C/e
Bibliografía: p. 399-404
TP360 R36 2006
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