Evaluación de una cubierta comestible a base de quitosano en un ambiente refrigerado en frutos de zapote mamey (Pouteria sapota (Jacq.) H. E. Moore & Stearn) / Andrés Flores Catarino y Obdulia Rodríguez Hernández
Material type:
TextLanguage: Spanish Summary language: English Chapingo, México : El autor, 2008Description: ix, 73 hojas : ilustraciones, gráficas, tablas, fotosContent type: - texto
- sin medio
- volumen
- Evaluation of an edible coating based on chitosan in an atmosphere refrigerated in fruits of sapota mamey (Pouteria sapota (Jacq.) H. E. Moore & Stearn). Español
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Tesis | Ingenieria Agroindustrial | Tesis | Tesis F56 2008 (Browse shelf(Opens below)) | Ej. 2 | Available (Préstamo 5 días) | 1101015044 | ||||||||||||
| Tesis | Ingenieria Agroindustrial | Tesis | Tesis F56 2008 (Browse shelf(Opens below)) | Ej. 1 | Available (Préstamo interno) | 1101015043 |
Tesis (Ingeniero Agroindustrial) -- UACh. Departamento de Ingeniería Agroindustrial, 2008
Bibliografía: hojas 67-73
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