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Tecnologías de la producción de harinas comestibles y productos proteínicos a partir de la soja

By: Material type: TextSeries: FAO. Servicios agrícolas ; ; 11 | FAO ; | FAO. Servicios agrícolas ; ; 11Publication details: Roma : FAO, 1975Description: 159 p. : ilusSubject(s): DDC classification:
  • 633.34 F2
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