Procesamiento térmico de alimentos enlatados
Material type:
TextPublication details: Chapingo, Méx. : Departamento de Industrias Agrícolas, 1983Description: 123 pSubject(s): DDC classification: - 664.8 V3
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta alta - Área de Tesis - UACh | Publicaciones UACh | 664.8 V3 (Browse shelf(Opens below)) | Available (Préstamo interno) | 33724000100533 |
28-213
Colec. UACH - CP
BATCH-UPD 10 20130110 UCH01 0646
BATCH-UPD 10 20130110 UCH01 2310
BATCH-UPD 10 20130410 UCH01 0330
BATCH-UPD 10 20130914 UCH01 2043
CONVERSION 10 20130109 UCH01 1337
There are no comments on this title.