Manual práctico inspección de carne, pescados y mariscos
Material type:
TextPublication details: La Habana : Instituto Superior de Ciencias Agropecuarias, [198?]Description: 197 pSubject(s): DDC classification: - 614.31 H4
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta principal - Colección General | General | 614.31 H4 (Browse shelf(Opens below)) | Available (Préstamo 15 días) | 33724000012019 |
26-191
BATCH-UPD 10 20130110 UCH01 0257
BATCH-UPD 10 20130110 UCH01 1639
BATCH-UPD 10 20130409 UCH01 2329
BATCH-UPD 10 20130410 UCH01 1343
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CONVERSION 10 20130109 UCH01 1337
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