Diccionario de nutrición y tecnología de los alimentos /por Arnold E. Bender
Material type:
TextPublication details: Zaragoza : Acribia, 1990.Description: 341 pISBN: - 8420007579
- 641.1 D52Y 1990
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta alta - Coleción Consulta | Consulta | 641.1 D52Y 1990 (Browse shelf(Opens below)) | Available (Préstamo interno) | 33724000591863 | |||||||||||||
| Libro | Biblioteca Central Planta alta - Coleción Consulta | Consulta | 641.1 D52Y 1990 (Browse shelf(Opens below)) | c.2 | Available (Préstamo interno) | 33724000975280 |
Trad. de: Dictionary of nutrition and food technology, 6 ed. de 1990
BATCH-UPD 10 20130110 UCH01 1555
BATCH-UPD 10 20130410 UCH01 0952
BATCH-UPD 10 20130914 UCH01 0152
CONVERSION 10 20130109 UCH01 1341
There are no comments on this title.