La industria de la masa y la tortilla : desarrollo y tecnología /ed. por Felipe Torres (y otros)
Material type:
TextPublication details: México, D. F. : Universidad Nacional Autónoma de México. Programa Universitario de Alimentos, 1996.Description: 193 p. : ilus. gráfsISBN: - 9683647936
- 664.725 T6
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta principal - Colección General | General | 664.725 T6 (Browse shelf(Opens below)) | Available (Préstamo 15 días) | 33724000772596 | |||||||||||||
| Libro | Biblioteca Central Planta principal - Colección General | General | 664.725 T6 (Browse shelf(Opens below)) | c.2 | Available (Préstamo 15 días) | 33724000793543 |
Foro llevado a cabo en Taxco en 1995.
BATCH-UPD 10 20130110 UCH01 2034
BATCH-UPD 10 20130410 UCH01 1350
BATCH-UPD 10 20130914 UCH01 1755
CONVERSION 10 20130109 UCH01 1345
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