Efecto de diferentes mezclas de leche de cabra y vaca, así como diferentes concentraciones de glucosa sobre las características químicas y sensoriales en cajeta /por Miriam Anaya Arvizu
Material type:
TextPublication details: Chapingo, Méx. : El autor, 2001.Description: 55 h. ; gráfsSubject(s): Dissertation note: Tesis (Ing. Agroindustrial) -- UACH. Departamento de Ingeniería Agroindustrial
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Tesis | Biblioteca Central Planta alta - Área de Tesis - Tesis | Tesis | Tesis (Browse shelf(Opens below)) | c.2 | Available (Préstamo 3 días) | 33724000859856 | ||||||||||||
| Tesis | Biblioteca Central Planta alta - Área de Tesis - Tesis | Tesis | Tesis (Browse shelf(Opens below)) | Available (Préstamo interno) | 966931 |
Tesis (Ing. Agroindustrial) -- UACH. Departamento de Ingeniería Agroindustrial
ALEPH 10 20130110 UCH01 1445
BATCH-UPD 10 20130110 UCH01 1111
CONVERSION 10 20130109 UCH01 1347
There are no comments on this title.