Ciencia de los alimentos, nutrición y salud
Material type:
TextPublication details: México, D. F. : Limusa, 1992Description: 457 pSubject(s): DDC classification: - 543.1083 F6Y 1989
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta alta - Colección General | General | 543.1083 F6Y 1989 (Browse shelf(Opens below)) | Available (Préstamo 15 días) | 33724000392569 | |||||||||||||
| Libro | Biblioteca Central Planta alta - Colección General | General | 543.1083 F6Y 1989 (Browse shelf(Opens below)) | c.2 | Available (Préstamo 15 días) | 33724000793659 |
Trad. de: Food science, nutrition and health. 5 ed.1989
BATCH-UPD 10 20130110 UCH01 0317
BATCH-UPD 10 20130110 UCH01 1634
BATCH-UPD 10 20130409 UCH01 2349
BATCH-UPD 10 20130914 UCH01 0121
CONVERSION 10 20130109 UCH01 1306
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