L'hygiáene dans l'industrie alimentaire : les produits et l'application de l'hygiène /par Jean-Claude belloin

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TextSeries: FAO. Producción y sanidad animal ; ; 117 | FAO. Producción y sanidad animal ; ; 117Publication details: Rome : FAO, 1993Description: 133 p. ; gráfsISBN:

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Libro	Biblioteca Central Planta Principal - Área de préstamo - FAO		Publicaciones FAO		636.08 F3f v.117 (Browse shelf(Opens below))					Available (Préstamo 3 días)			33724002134488

BATCH-UPD 10 20130109 UCH01 2317

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BATCH-UPD 10 20130410 UCH01 1126

BATCH-UPD 10 20130914 UCH01 0122

CONVERSION 10 20130109 UCH01 1306

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