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La tecnología en la industria alimentaria mexicana : diagnóstico y procesos de incorporación / Kurt Unger y Viviane Márquez

By: Contributor(s): Material type: TextPublication details: México : El Colegio de México, 1981Description: v, 137 pISBN:
  • 968-12-0131-0
Subject(s): DDC classification:
  • 664 U54 1981
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Libro Ingenieria Agroindustrial General 664 U54 1981 (Browse shelf(Opens below)) 1 Available dia_005314

D.

Bibliografía: p. 127-134

TP370 U54 1981

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