Your search returned 4 results.

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Elaboración de Frutas y Hortalizas / Marco R. Meyer y Gaetano Paltrinieri ; colaboración G. Solís Carbajal...[et al.] by

Series: Manuales para Educación Agropecuaria. Área Industrias rurales

Edition: 4a ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: México : SEP :, Trillas, 2010

Availability: Items available for loan: Biblioteca Central (2)Call number: 664.807 M49 2010, ... Ingenieria Agroindustrial (2). Sociología Rural (1).

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Fresh-cut fruits and vegetables : science, technology, and market / edición Olusola Lamikanra by

Lamikanra, Olusola, ed

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Estados Unidos de América : CRC Press, 2002

Availability: Items available for loan: Ingenieria Agroindustrial (1)Call number: 664.807 F74 2002.

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Manual de conservación de alimentos : una guía paso a paso / coordinación Luis Lesur by

Lesur, Luis

Series: Cómo hacer bien y fácilmente

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: México : Trillas, 1992

Availability: Items available for loan: Ingenieria Agroindustrial (2)Call number: 641.4 M36 1992, ...

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Elaboración de Frutas y Hortalizas / Marco R. Meyer y Gaetano Paltrinieri ; colaboración G. Solís Carbajal...[et al.] by

Series: Manuales para Educación Agropecuaria. Área Industrias rurales

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: México : SEP :, Trillas, 1981

Availability: Items available for loan: Ingenieria Agroindustrial (1)Call number: 664.807 M49 1981.

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Your search returned 4 results.