Las Operaciones de la Ingeniería de los Alimentos, por J. G. Brenñan y otros
Material type:
TextPublication details: Zaragoza, España, Acribia. 1970Description: 422PSubject(s): DDC classification: - 664.02 B7Y
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Ingenieria Agroindustrial | General | 664.02 B7Y (Browse shelf(Opens below)) | 2 | Available | dia_940 | ||||||||||||
| Libro | Ingenieria Agroindustrial | General | 664.02 B7Y (Browse shelf(Opens below)) | 1 | Available | dia_5304 |
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