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Química de los alimentos / Salvador Badui Dergal ; colaboración Héctor Bourges Rodríguez y Antonio Anzaldúa Morales

By: Contributor(s): Material type: TextPublication details: México : Alhambra, 1990Edition: 2a edDescription: 648 pISBN:
  • 968-444-095-2
Subject(s): DDC classification:
  • 664 B33 1990
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Libro Ingenieria Agroindustrial General 664 B33 1990 (Browse shelf(Opens below)) 1 Available dia_003791

Incluye bibliografías

TX545 B33 1990

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