Manual de envasado de alimentos / Franck A. Paine y Heather Y. Paine ; traducción Antonio López Gómez
Material type:
TextPublication details: Madrid, España : A. Madrid Vicente Ediciones, 1994Description: 498 pISBN: - 84-87440-48-7
- 664.09 P36 1994
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Ingenieria Agroindustrial | General | 1 | Available | dia_006141 |
Título original: A handbook of food packing
I. 179273
Incluye bibliografías
TP374 P36 1994
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