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Manual de envasado de alimentos / Franck A. Paine y Heather Y. Paine ; traducción Antonio López Gómez

By: Contributor(s): Material type: TextPublication details: Madrid, España : A. Madrid Vicente Ediciones, 1994Description: 498 pISBN:
  • 84-87440-48-7
Subject(s): DDC classification:
  • 664.09 P36 1994
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Libro Ingenieria Agroindustrial General 1 Available dia_006141

Título original: A handbook of food packing

I. 179273

Incluye bibliografías

TP374 P36 1994

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