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Ciencia de la carne / P. D. Warriss ; traductores Jorge Ruíz Carrascal y Ramón Cava López
Material type:
TextPublication details: España : Acribia, 2003Description: ix, 309 páginas : ilustraciones, gráficas, diagramas, tablas, fotosContent type: - texto
- sin medio
- volumen
- 84-200-1005-7
- Meat science. An introductory text. Español
- 664.92 W37 2003 20
- TX373 .W37 2003
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Ingenieria Agroindustrial | General | 664.92 W37 2003 (Browse shelf(Opens below)) | Ej. 1 | Checked out | 24/06/2024 | 1102007083 | |||||||||||
| Libro | Ingenieria Agroindustrial | General | 664.92 W37 2003 (Browse shelf(Opens below)) | Ej. 2 | Available (Préstamo 5 días) | 1102007084 | ||||||||||||
| Libro | Ingenieria Agroindustrial | General | 664.92 W37 2003 (Browse shelf(Opens below)) | Ej. 3 | Available (Préstamo 5 días) | 1102007085 | ||||||||||||
| Libro | Ingenieria Agroindustrial | General | 664.92 W37 2003 (Browse shelf(Opens below)) | Ej. 5 | Available (Préstamo 5 días) | 1102010599 | ||||||||||||
| Libro | Ingenieria Agroindustrial | General | 664.92 W37 2003 (Browse shelf(Opens below)) | Ej. 4 | Available (Préstamo 5 días) | 1102010295 |
Bibliografía: páginas 279-298
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