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Caracterización fisicoquímica de goma de semilla de chirimoya (Annona cherimola Mill) / Jairo Omar Ramírez Rojas by

Material type:

Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;

Language: Spanish Summary language: English Chapingo, México : El autor, 2020

Dissertation note: Tesis (Maestro en Ciencia y Tecnología Agroalimentaria) -- Departamento de Ingeniería Agroindustrial, 2020 Maestría

Online resources:

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Availability: Items available for loan: Biblioteca Digital (1)Call number: Tesis digital. Ingenieria Agroindustrial (1).

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Optimización por aplicación del método de superficie de respuesta en productos cárnicos / Carlos Elias Peñafiel, Bettit Salvá Ruíz y Eduardo Morales Soriano by

Edition: 1a edición

Material type:

Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;

Lima, Perú : Universidad Nacional Agraria La Molina, 2006

Availability: Items available for loan: Biblioteca Central (2)Call number: 664.929 E42, ... Ingenieria Agroindustrial (5)Call number: 664.906 E45 2006, ...

Gum technology in the food industry / Martin Glicksman by

Glicksman, Martin

Series: Food science and technology ; 8

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Estados Unidos de América : Academic Press, 1969

Availability: Items available for loan: Ingenieria Agroindustrial (1).

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Your search returned 3 results.