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Introducción a la tecnología de alimentos / Academia del Área de Plantas Piloto de Alimentos ; Salvador Bedolla Bernal...[et al.]
Material type:
TextSeries: QuímicaPublication details: México : LimusaEdition: 2a edDescription: 148pISBN: - 978-968-18-6368-5
- 664 I58 2011
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Ingenieria Agroindustrial | General | 3 | Available | dia_006513 | |||||||||||||
| Libro | Ingenieria Agroindustrial | General | 1 | Available | dia_006511 | |||||||||||||
| Libro | Ingenieria Agroindustrial | General | 2 | Available | dia_006512 |
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Incluye bibliografías
TP372.5 I58 2011
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