Especias y aromatizantes alimentarios / Donna R. Tainter y Anthony T. Grenis ; traducción Ester Sanz López
Material type:
TextPublication details: España : AcribiaDescription: x, 251 pISBN: - 84-200-0813-3
- 664.53 T35 1996
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| Libro | Ingenieria Agroindustrial | General | 5 | Available | dia_008276 | |||||||||||||
| Libro | Ingenieria Agroindustrial | General | 1 | Available | dia_008272 | |||||||||||||
| Libro | Ingenieria Agroindustrial | General | 2 | Available | dia_008273 | |||||||||||||
| Libro | Ingenieria Agroindustrial | General | 3 | Available | dia_008274 | |||||||||||||
| Libro | Ingenieria Agroindustrial | General | 4 | Available | dia_008275 |
Título original: Tainter: spices and seasonings
C.
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TP420 T35 1996
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