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Desarrollo y caracterización de microcápsulas : como vehículo y medio de protección de Lactobacillus casei en yogur /por Marylú Cruz Hernández y Cecilia Castillo Zambrano

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TextPublication details: Chapingo, Méx. : El autor, 2007Description: 67 h. : ilus. ; gráfs. ; cuadrosSubject(s):

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Dissertation note: Tesis (Ing. Agroindustrial) -- UACH. Departamento de Ingeniería Agroindustrial

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Tesis	Biblioteca Central Planta alta - Área de Tesis - Tesis		Tesis		Tesis (Browse shelf(Opens below))				c.2	Available (Préstamo 3 días)			33724002035223
	Tesis	Biblioteca Central Planta alta - Área de Tesis - Tesis		Tesis		Tesis (Browse shelf(Opens below))					Available (Préstamo interno)			33724002035306

Tesis (Ing. Agroindustrial) -- UACH. Departamento de Ingeniería Agroindustrial

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