Some advances in food processing using pectic and other enzymes
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| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Reimpreso | Biblioteca Central Planta alta - Área de Tesis - Reimpresos | Reimpresos | R-1233 (Browse shelf(Opens below)) | Excluido de préstamo (Préstamo interno2) | Recien adquirido | -34211 |
Sobretiro de : Chemistry and Industry. May. 1969 : 635-641
BATCH-UPD 10 20130110 UCH01 1152
CONVERSION 10 20130109 UCH01 1339
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