Análisis microbiológico de los alimentos
Material type:
TextPublication details: Zaragoza : Acribia, 1973Description: 271 pSubject(s): DDC classification: - 664.8 T4Y
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta principal - Colección General | General | 664.8 T4Y (Browse shelf(Opens below)) | c.5 | Available (Préstamo 15 días) | 33724000100475 | ||||||||||||
| Libro | Biblioteca Central Planta principal - Colección General | General | 664.8 T4Y (Browse shelf(Opens below)) | c.4 | Available (Préstamo 15 días) | 33724000100483 | ||||||||||||
| Libro | Biblioteca Central Planta principal - Colección General | General | 664.8 T4Y (Browse shelf(Opens below)) | Sus. | Available (Préstamo 15 días) | 33724000902433 |
BATCH-UPD 10 20130110 UCH01 0225
BATCH-UPD 10 20130110 UCH01 1445
BATCH-UPD 10 20130409 UCH01 2246
BATCH-UPD 10 20130914 UCH01 0136
CONVERSION 10 20130109 UCH01 1325
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