Results of search for 'an:38915' › Koha online catalog

Image from Amazon.com

Sensory testing methods / edición Edgar Chambers IV y Mona Baker Wolf by

Series: ASTM Manual series ; MNL 26

Edition: 2a ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Estados Unidos de América : ASTM

Availability: Items available for loan: Ingenieria Agroindustrial (1).

Caracterización fisicoquímica de genotipos de cacao (Theobroma cacao L.) establecidos en bancos germoplasma del INIFAP [En línea] por Naharai Alejandra González Avila y Sulamita López Escobar. by

Material type:

Text; Format: electronic

Publication details: Chapingo, Méx. : El autor, 2014

Dissertation note: Tesis (Ing. Agroindustrial ) -- UACH. Departamento de Ingeniería Agroindustrial

Online resources:

Teclea aquí

Availability: Items available for reference: Biblioteca Central: Excluido de préstamo (2)Call number: Tesis, ...

Image from Amazon.com

Sensory evaluation : a practical handbook /por Sarah E. Kemp, Tracey Hollowood y Joanee Hort by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Oxford, UK. : Wiley - Blackwell, 2009

Availability: Items available for loan: Biblioteca Central (1)Call number: 152.1 K32.

Sensory and consumer research in food product design and development / Howard R. Moskowitz, Jacqueline H. Beckley y Anna V. A. Resurreccion by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Estados Unidos de América : Blackwell Publishing, 2006

Availability: Items available for loan: Ingenieria Agroindustrial (2).

Image from Amazon.com

Nuevas tecnologías de conservación de productos vegetales frescos cortados / Edición Gustavo A. González-Aguilar, Alfonso A. Gardea y Fabiola Cuamea-Navarro by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: México : CIAD, 2005

Availability: Items available for loan: Ingenieria Agroindustrial (4).

Image from Amazon.com

Sensory Systems, Anatomy and Physiology / by Aage R. Moller by

Moller, Aage R

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Eua : Academic Press, 2003

Availability: Items available for loan: Ingenieria Agroindustrial (1)Call number: 664.07 M6.

The Sensory Evaluations of Dairy Products / by F.W. Bodyfelt by

Bodyfelt, F.W

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New york : AVI, 1988

Availability: Items available for loan: Ingenieria Agroindustrial (1).

Food Texture and Viscosity Concept and Measurement / by Malcolm Bourne by

Bourne, Malcolm

Edition: 2

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: San Diego : Academic Press, 1982

Availability: Items available for loan: Ingenieria Agroindustrial (2)Call number: 664.07 B6 2002, ...

Material type:

Text; Format: print ; Literary form: Dramas

Availability: No items available.

10.

Material type:

Text; Format: print ; Literary form: Dramas

Availability: No items available.

Catálogo público

Refine your search

Availability

Authors

Collections

Holding libraries

Item types

Locations

Series

Topics

Your search returned 10 results.