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Your search returned 36 results.

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Codex alimentarius : fresh fruits and vegetables /by FAO. Codex Alimentarius Commission by

FAO. Comisión del Codex Alimentarius

Series: Programa conjunto FAO/OMS sobre normas alimentarias | Programa conjunto FAO/OMS sobre normas alimentarias

Material type:

Text; Literary form: Not fiction

Publication details: Rome : FAO, 2007

Availability: Items available for loan: Biblioteca Central (1)Call number: 641.30218 F261y.

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Codex alimentarius : frutas y hortalizas frescas /por FAO. Comisión del Codex Alimentarius by

FAO. Comisión del Codex Alimentarius

Series: Programa conjunto FAO/OMS sobre normas alimentarias | Programa conjunto FAO/OMS sobre normas alimentarias

Material type:

Text; Literary form: Not fiction

Publication details: Roma : FAO, 2007

Availability: Items available for loan: Biblioteca Central (1)Call number: 641.30218 F261.

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Codex alimentarius : fruits et légumes frais /par FAO. Commission du Codex Alimentarius by

FAO. Comisión del Codex Alimentarius

Series: Programa conjunto FAO/OMS sobre normas alimentarias | Programa conjunto FAO/OMS sobre normas alimentarias

Material type:

Text; Literary form: Not fiction

Publication details: Rome : FAO, 2007

Availability: Items available for loan: Biblioteca Central (1)Call number: 641.30218 F261f.

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Freezing of fruits and vegetables : an agribusiness alternative for rural and semi-rural areas /by Gustavo V. Barbosa - Cánovas, Bilge Altunakar and Danilo J. Mejía - Lorio by

FAO
Barbosa Cánovas, Gustavo V
Altunakar, Bilge
Mejía-Lorio, Danilo J

Series: FAO. Servicios agrícolas ; ; 158 | FAO ; | FAO. Servicios agrícolas ; ; 158

Material type:

Text; Literary form: Not fiction

Publication details: Rome : FAO, 2005

Availability: Items available for loan: Biblioteca Central (1)Call number: 630 F3 v.158.

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Uso del transporte refrigerado para el abasto de frutas y hortalizas en el Valle de México, Distrito Federal y Area Metropolitana /por Fidel Zaragoza Zaragoza by

Zaragoza Zaragoza, Fidel

Material type:

Text; Literary form: Not fiction

Publication details: Chapingo, Méx. : El autor, 2003

Dissertation note: Tesis (Ing. Agroindustrial) -- UACH. Departamento de Ingeniería Agroindustrial

Online resources:

Finding aid Teclea aqui

Availability: Items available for loan: Biblioteca Central (2)Call number: Tesis, ...

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Handling and preservation of fruits and vegetables by combined methods for rural areas : technical manual /by Gustavo V. Barvosa-Cánovas [and others] by

FAO
Barbosa Cánovas, Gustavo V

Series: Agricultural services bulletin ; ; 149 | FAO ; | Agricultural services bulletin ; ; 149

Material type:

Text; Literary form: Not fiction

Publication details: Rome : FAO, 2003

Availability: Items available for loan: Biblioteca Central (1)Call number: 338.1765 F36 v.149.

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Codex alimentarius : fresh fruits and vegetables /by FAO by

FAO. Comisión del Codex Alimentarius

Series: Programa conjunto FAO/OMS sobre normas alimentarias ; ; 5B | Programa conjunto FAO/OMS sobre normas alimentarias ; ; 5B

Edition: 2 ed.

Publication details: Rome : FAO, 1996

Availability: Items available for loan: Biblioteca Central (1)Call number: 641.30218 F26y 1996 v.5B Supl.1.

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Codex alimentarius : frutas y hortalizas elaboradas y congeladas rápidamente /por Comisión del Codex Alimentarius by

FAO. Comisión del Codex Alimentarius
FAO

Series: Programa conjunto FAO/OMS sobre normas alimentarias ; ; 5A | FAO ; | Programa conjunto FAO/OMS sobre normas alimentarias ; ; 5A

Edition: 2 ed.

Material type:

Text

Publication details: Roma : FAO, 1995

Availability: Items available for loan: Biblioteca Central (1)Call number: 614.3 C66Y 1995 v.5A.

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Codex alimentarius : fruits et légumes traités et surgelés /par Commission du Codex Alimentarius by

FAO. Comisión del Codex Alimentarius
FAO

Series: Programa conjunto FAO/OMS sobre normas alimentarias ; ; 5A | FAO ; | Programa conjunto FAO/OMS sobre normas alimentarias ; ; 5A

Edition: 2 ed.

Material type:

Text

Publication details: Rome : FAO, 1995

Availability: Items available for loan: Biblioteca Central (1)Call number: 614.3 C66f 1995 v.5A.

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10.

Codex alimentarius : fruits et légumes frais tropicaux by

FAO. Comisión del Codex Alimentarius

Series: Programa conjunto FAO/OMS sobre normas alimentarias ; ; 5B | FAO ; | Programa conjunto FAO/OMS sobre normas alimentarias ; ; 5B

Edition: 2 ed.

Material type:

Text; Literary form: Not fiction

Publication details: Rome : FAO, 1994

Availability: Items available for loan: Biblioteca Central (2)Call number: 614.3 C66f 1993 v.5B, ...

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11.

Development of a small capacity dryer for vegetables by

Singh, K. K

Material type:

Text; Literary form: Not fiction

Availability: Items available for reference: Biblioteca Central: Excluido de préstamo (1)Call number: R-3493.

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12.

Codex alimentarius : processed and quick frozen fruits and vegetables by

FAO. Comisión del Codex Alimentarius

Series: Programa conjunto FAO/OMS sobre normas alimentarias ; ; 5A | FAO ; | Programa conjunto FAO/OMS sobre normas alimentarias ; ; 5A

Material type:

Text; Literary form: Not fiction

Publication details: Rome : FAO, 1994

Availability: Items available for loan: Biblioteca Central (1)Call number: 614.3 C66 1994 v.5A.

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13.

Fisiología y tecnología postcosecha de productos hortícolas by

Yahia, Elhadi M
Higuera C., Inocencio

Material type:

Text; Literary form: Not fiction

Publication details: México, D. F. : Limusa, 1992

Availability: Items available for loan: Biblioteca Central (5)Call number: 635 Y34, ...

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14.

Fisiología y tecnología postocosecha de productos hortícolas / por Elhadi M. Yahia e Inocencio Higuera C. by

Yahia, Elhadi M
Higuera C., Inocencio

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: México, D.F. : Limusa

Availability: Items available for loan: Parasitologia Agricola (1)Call number: PA 635 Y3.

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15.

Conservación frigorífica de hortalizas de hoja (acelga, Beta vulgaris var. cicla L. y Espinca, Spinacia oleracea L.) by

Larios Luna, Ubaldo

Material type:

Text; Literary form: Not fiction

Publication details: Chapingo, Méx. : El autor, 1991

Dissertation note: Tesis (Ing. Agroindustrial) UACH. Departamento de Ingeniería Agroindustrial

Availability: Items available for loan: Biblioteca Central (1)Call number: Tesis.

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16.

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Keeping the harvest : preserving your fruits, vegetables & herbs / /by Nancy Chioffi and Gretchen Mead. by

Chioffi, Nancy
Mead, Gretchen

Series: A down-to-earth book | A down-to-earth book

Edition: new. ed.

Material type:

Text; Literary form: Not fiction

Publication details: Pownal, Vermont : Storey books, 1991

Availability: Items available for loan: Biblioteca Central (1)Call number: 635 C47 1991.

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17.

Conservación de frutas y hortalizas by

Holdsworth, S. D

Material type:

Text; Literary form: Not fiction

Publication details: Zaragoza : Acribia, 1988

Availability: Items available for loan: Biblioteca Central (1)Call number: 664.82 H6Y.

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18.

Aproveche mejor frutas y verduras : la huerta familiar Series: La granja y la huerta | La granja y la huerta

Material type:

Text; Literary form: Not fiction

Publication details: Buenos Aires : El Ateneo, 1985

Availability: Items available for loan: Biblioteca Central (2)Call number: 664.82 A6, ...

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19.

Postharvest biotechnology of vegetables by

Salunkhe, D.K
Desai, B. B

Material type:

Text; Literary form: Not fiction

Publication details: Boca Raton, Fla. : CRC, 1984

Availability: Items available for loan: Biblioteca Central (4)Call number: 635 S35, ...

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20.

Preenfriamiento de frutas y hortalizas; principios, métodos y recomendaciones by

Saucedo Veloz, Crescenciano
UACH. Departamento de Industrias Agrícolas

Material type:

Text; Literary form: Not fiction

Publication details: Chapingo, Méx. : UACH. Departamento de Industrias Agrícolas, 1981

Availability: Items available for loan: Biblioteca Central (3)Call number: Folleto 7143, ...

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21.

Conservación de frutas y hortalizas : procedimientos a pequeña escala by

López Lorenzo, Venancio
Ducar Maluenda, Pedro

Series: Manuales de técnica agropecuaria | Manuales de técnica agropecuaria

Edition: 2 ed.

Material type:

Text; Literary form: Not fiction

Publication details: Zaragoza : Acribia, 1976

Availability: Items available for loan: Biblioteca Central (2)Call number: 664.82 L66Y 1976, ...

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22.

Tecnología de frutas y hortalizas : serie de prácticas de conservación de alimentos by

López Rubio, Armando Magdaleno
ENA. Departamento de Industrias Agrícolas

Material type:

Text; Literary form: Not fiction

Publication details: Chapingo, Méx. : Departamento de Industrias Agrícolas, 1973

Availability: Items available for loan: Biblioteca Central (6)Call number: 664.82 L6, ... Not available: Biblioteca Central: Withdrawn (12).

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23.

Home preservation of fruit and vegetables by

Gran Bretaña. Ministry of Agriculture, Fisheries and Food

Series: Her Majesty's Stationery Office. Bulletin ; ; 21 | Her Majesty's Stationery Office. Bulletin ; ; 21

Edition: 13 ed.

Material type:

Text; Literary form: Not fiction

Publication details: London : Her Majesty's Stationery Office, 1971

Availability: Items available for loan: Biblioteca Central (1)Call number: 641.4 G7 1971.

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24.

Frigoconservación y manejo : frutas, flores y hortalizas by

Molinas Ferrer, M
Durán Torrallardona, Sebastián

Series: Biblioteca agrícola Aedos | Biblioteca agrícola Aedos

Material type:

Text; Literary form: Not fiction

Publication details: Barcelona : Aedos, 1970

Availability: Items available for loan: Biblioteca Central (8)Call number: 664.85 M6, ...

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25.

Frigoríficos para frutas y verduras by

Mann, G

Material type:

Text; Literary form: Not fiction

Publication details: Zaragoza : Acribia, 1969

Availability: Items available for loan: Biblioteca Central (3)Call number: Folleto 1958, ...

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Your search returned 36 results.