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1.

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Traditional fermented food and beverages for improved livelihoods /por Elaine Marshall y Danilo Mejia by

Series: Folleto de la FAO sobre diversificación ; ; 21 | Folleto de la FAO sobre diversificación ; ; 21

Material type:

Text; Literary form: Not fiction

Publication details: Roma : FAO, 2011

Availability: Items available for loan: Biblioteca Central (1)Call number: Folleto 17033y v.21.

2.

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Freezing of fruits and vegetables : an agribusiness alternative for rural and semi-rural areas /by Gustavo V. Barbosa - Cánovas, Bilge Altunakar and Danilo J. Mejía - Lorio by

Series: FAO. Servicios agrícolas ; ; 158 | FAO ; | FAO. Servicios agrícolas ; ; 158

Material type:

Text; Literary form: Not fiction

Publication details: Rome : FAO, 2005

Availability: Items available for loan: Biblioteca Central (1)Call number: 630 F3 v.158.

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