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El consumo de pescado y fauna acuática silvestre en la Amazonia Ecuatoriana /por FAO by

Series: COPESCAAL. Documento ocasional ; ; 12 | COPESCAAL. Documento ocasional ; ; 12

Material type:

Text; Literary form: Not fiction

Publication details: Roma : FAO, 2011

Availability: Items available for loan: Biblioteca Central (1)Call number: 639.2 F48 v.12.

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El consumo de pescado en la Amazónia Brasileña /por victoria J. Isaac y Morgana C. de Almeida by

Series: COPESCAAL. Documento ocasional ; ; 13 | COPESCAAL. Documento ocasional ; ; 13

Material type:

Text; Literary form: Not fiction

Publication details: Roma : FAO, 2011

Availability: Items available for loan: Biblioteca Central (1)Call number: 639.2 F48 v.13.

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El consumo de pescado en la Amazónia Boliviana /por Mark Camburn by

Series: COPESCAAL. Documento ocasional ; ; 14 | COPESCAAL. Documento ocasional ; ; 14

Material type:

Text; Literary form: Not fiction

Publication details: Roma : FAO, 2011

Availability: Items available for loan: Biblioteca Central (1)Call number: 639.2 F48 v.14.

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Fifth World Fish Inspection and Quality Control Congress : 20-22 october 2003 The Hague Netherlands /ed. by J. Ryder and L. Ababouch by

Series: Fisheries proceedings ; ; 1 | FAO ; | Fisheries proceedings ; ; 1

Material type:

Text; Literary form: Not fiction

Publication details: Rome : FAO, 2005

Availability: Items available for loan: Biblioteca Central (1)Call number: 639.2 F62 v.1.

Efecto térmico de la actividad proteolítica del surimi de dos especies diferentes de pescado /por Juan Luis Rojas Moctezuma by

Rojas Moctezuma, Juan Luis

Material type:

Text; Literary form: Not fiction

Publication details: Irapuato, Gto. : El autor, 1996

Dissertation note: Tesis (Ing. en Alimentos) -- Universidad de Guanajuato. Instituto de Ciencias Agrícolas

Availability: Items available for loan: Biblioteca Central (1)Call number: Tesis.

Valor nutritivo de un sustituto de pescado I. calidad de la proteína y evaluación en dietas para pollo de engorda /por Juan Aguilar Corona y J. Gerardo Ascencio Ramírez by

Material type:

Text; Literary form: Not fiction

Publication details: Chapingo, Méx. : El autor, 2000

Dissertation note: Tesis (Ing. Agr. Esp. en Zootecnia) -- UACH. Departamento de Zootecnia

Availability: Items available for loan: Biblioteca Central (2)Call number: Tesis, ...

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El pescado y sus productos derivados /por A. Madrid, Juana M. Madrid y R. Madrid by

Edition: 2 ed.

Material type:

Text; Literary form: Not fiction

Publication details: Madrid : Mundi-Prensa, 1999

Availability: Items available for loan: Biblioteca Central (1)Call number: 641.392 M3 1999.

Tecnología del pescado y productos derivados by

Material type:

Text; Literary form: Not fiction

Publication details: Madrid : A. Madrid Vicente, 1994

Availability: Items available for loan: Biblioteca Central (1)Call number: 664.94 M3.

Yield and nutritional value of the commercially more importan fish species by

Series: Documento técnico de pesca ; ; 309 | Documento técnico de pesca ; ; 309

Material type:

Text; Literary form: Not fiction

Publication details: Rome : FAO, 1989

Availability: Items available for loan: Biblioteca Central (1)Call number: 639.2 F3y v.309.

10.

Posibilidades de utilizar el pescado para mejorar la dieta mexicana by

Ramírez Hernández, Juan

Material type:

Text; Literary form: Not fiction

Publication details: México, D. F. : Instituto Nacional de la Nutrición, 1978

Availability: Items available for loan: Biblioteca Central (1)Call number: 338.3 R3.

11.

La pesca como factor de la economía alimentaria by

Series: FAO. Campaña Mundial contra el hambre. Estudio básico ; ; 19 | FAO. Campaña Mundial contra el hambre. Estudio básico ; ; 19

Material type:

Text; Literary form: Not fiction

Publication details: Roma : FAO, 1968

Availability: Items available for loan: Biblioteca Central (5)Call number: 338.3 F36, ...

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Your search returned 11 results.