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Calidad de maices comerciales para la elaboración de tortillas /por Andrés Ramírez Castro

By: Material type: TextPublication details: Chapingo, Méx. : El autor, 2000.Description: 72 h. : gráfs. ; cuadrosSubject(s): Dissertation note: Tesis (Ing. Agroindustrial) -- UACH. Departamento de Ingeniería Agroindustrial
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Tesis Biblioteca Central Planta alta - Área de Tesis - Tesis Tesis Tesis (Browse shelf(Opens below)) c.2 Available (Préstamo 3 días) 33724000774709
Tesis Biblioteca Central Planta alta - Área de Tesis - Tesis Tesis Tesis (Browse shelf(Opens below)) Available (Préstamo interno) 926551

Tesis (Ing. Agroindustrial) -- UACH. Departamento de Ingeniería Agroindustrial

ALEPH 10 20130110 UCH01 1435

BATCH-UPD 10 20130110 UCH01 0602

BATCH-UPD 10 20130410 UCH01 0244

BATCH-UPD 10 20130914 UCH01 1747

CONVERSION 10 20130109 UCH01 1345

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