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Your search returned 23 results.

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Microbiología de los alimentos / W. C. Frazier y D. C. Westhoff; traducción Manuel Ramis Vergés by

Frazier, C. W
Ramis Vergés, Manuel, tr
Westhoff, D. C., coautor

Edition: 4a ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: España : Acribia,

Availability: Items available for loan: Zootecnia (1).

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Elaboración e implementación de un manual básico de productos agroindustriales, para la capacitación en el municipio de Mapimí, Dgo. / Luis Omar Mani Gallegos by

Mani Gallegos, Luis Omar
Ramírez Sepúlveda, Marco Favio [director]
Santos Moreno, Armando [asesor]
Espejel García, Anastacio [asesor]

Material type:

Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;

Language: Spanish Summary language: English Chapingo, México : El autor, 2023

Dissertation note: Memoria de experiencia profesional (Ingeniero Agroindustrial) -- Departamento de Ingeniería Agroindustrial, 2023. Licenciatura

Online resources:

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Availability: Items available for loan: Ingenieria Agroindustrial (1).

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Aplicación de nisina en la conservación de queso oaxaca elaborado a partir de leche cruda / Evelin Hernández Hernández by

Hernández Hernández, Evelin
Sandoval Castilla, Ofelia [directora]
Flores Girón, Emmanuel [asesor]
Villegas de Gante, Abraham Zacarias [asesor]

Material type:

Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;

Language: Spanish Summary language: English Chapingo, México : El autor, 2022

Dissertation note: Tesis (Ingeniero Agroindustrial) -- Departamento de Ingeniería Agroindustrial, 2022 Licenciatura

Online resources:

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Availability: Items available for loan: Biblioteca Digital (1)Call number: Tesis digital. Ingenieria Agroindustrial (1).

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La agroindustria alimentaria : un enfoque sistémico / Abraham Villegas de Gante...[y otros] by

Villegas de Gante, Abraham Zacarias
Flores Girón, Emmanuel [autor]
Márquez Roa, Laura Martín [autor]
Rodríguez Peralta, Dulce María [autor]
Sandoval Castilla, Ofelia [autor]

Edition: Primera edición

Material type:

Text; Format: print regular print ; Literary form: Not fiction ; Audience: Specialized;

Publication details: México : Colegio de Postgraduados : Editorial del Colegio de Postgraduados : Fundación de Colegio de Postgraduados en Ciencias Agrícolas, 2021

Availability: Items available for loan: Biblioteca Central (1)Call number: 338.19 A28. Ingenieria Agroindustrial (6)Call number: 338.19 V55 2021, ...

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Química computacional de los alimentos : relaciones cuantitativas estructura-actividad/propiedad (QSAR/QSPR) / Cristian Rojas Villa y Pablo Román Duchowicz by

Rojas Villa, Cristian [autor]
Duchowicz, Pablo Román [autor]

Edition: 1a edición

Material type:

Text; Format: print regular print ; Literary form: Not fiction ; Audience: Specialized;

España : Acribia, 2021

Availability: Items available for loan: Ingenieria Agroindustrial (2)Call number: 664.024 R65 2021, ...

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Research methodology in food sciences : integrated theory and practice / editores C. O. Mohan, Elizabeth Carvajal-Millan, C. N. Ravishankar by

Mohan, C. O [editor]
Carvajal Millan, Elizabeth [editor]
Ravishankar, C. N [editor]

Material type:

Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;

Summary language: Inglés Publisher: Toronto; Waretown, New Jersey : Apple Academic Press, 2018

Availability: Items available for loan: Zootecnia (1)Call number: 664.07 R47 2018.

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Gestión, organización y planificación de la producción culinaria / Nuria Pérez y Juan José Civera by

Pérez, Nuria [autora]
Civera, Juan José [autor]

Series: Hostelería y turismo (Síntesis)

Edition: 1a edición

Material type:

Text; Format: print regular print ; Literary form: Not fiction ; Audience: Specialized;

España : Síntesis, 2014

Availability: Items available for loan: Ingenieria Agroindustrial (1)Call number: 641.5 P47 2017.

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Impacto del programa de seguridad alimentaria urbana y periurbana 2009 en la cunicultura de traspatio del municipio de Puebla, Puebla / Areli Fabiola Gutiérrez Arenas y Lucia Soto Torres by

Gutiérrez Arenas, Areli Fabiola
Castrellón Montelongo, Jorge Luis, director
López Pérez, Elvia, asesor
Romero Márquez, Constantino, asesor
Soto Torres, Lucia, coaut

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Chapingo, México : El autor, 2011

Dissertation note: Tesis (Ingeniero Agrónomo Especialista en Zootecnia) -- UACh, 2011 \ Dirección: Jorge Luis Castrellón Montelongo; asesoría: Constantino Romero Márquez y Elvia López Pérez

Online resources:

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Availability: Items available for loan: Zootecnia (1)Call number: Tesis G88 2226. Items available for reference: Zootecnia: Excluido de préstamo (2)Call number: Tesis G88 2226, ...

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Manual del ingeniero de alimentos / editor Felipe Durán Ramírez ; colaboradores María Fernanda Dias Montes; fotografía Felipe Durán Ramírez, Luis Felipe Durán Naranjo, Jonathan Durán Naranjo by

Dias Montes, María Fernanda, colab
Durán Naranjo, Jonathan, il
Durán Naranjo, Luis Felipe, fotografía
Durán Ramírez, Felipe, ed

Series: Volvamos al campo

Edition: 2a ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Colombia : Grupo Latino Editores, [201

Availability: Items available for loan: Zootecnia (1).

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10.

Ingeniería de la industria alimentaria / edición José Aguado Alonso ; José Antonio Calles Martín...[et al.] by

Aguado Alonso, José, ed
Calles Martín, José Antonio, colab

Series: Ciencias químicas. Tecnología bioquímica y de los alimentos ; 5-7

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: España : Sintesis, 2009

Availability: Items available for loan: Ingenieria Agroindustrial (15).

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11.

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Manual de prácticas de tecnología de frutas y hortalizas / Arturo Hernández Montes by

Hernández Montes, Arturo [autor ]

Series: Materias aplicadas (UACh)

Edition: 1a edición

Material type:

Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;

Chapingo, México : Universidad Autónoma Chapingo, 2009

Availability: Items available for loan: Ingenieria Agroindustrial (1)Call number: 664.8 H47 2009.

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12.

Tecnología de alimentos : procesos químicos y físicos en la preparación de alimentos / Helen Charley ; traducción F. Alejandro González Ávila y María Eugenia Solís Torres by

Charley, Helen
González Ávila, F. Alejandro, tr
Solís Torres, María Eugenia, tr

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: México : Limusa, 1997

Availability: Items available for loan: Ingenieria Agroindustrial (4)Call number: 664 C43 1997, ...

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13.

Bioquímica agroindustrial : revalorización alimentaria de la producción agrícola / Guy Linden y Denis Lorient ; traducción Francisco Javier Carballo García by

Linden, Guy
Carballo García, Francisco Javier
Lorient, Denis, coaut

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: España : Acribia, 1996

Availability: Items available for loan: Ingenieria Agroindustrial (2).

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14.

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Rheological methods in food process engineering / James F. Steffe by

Steffe, James Freeman

Edition: 2a ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Estados Unidos de América : Freeman Press, 1992

Availability: Items available for loan: Ingenieria Agroindustrial (1)Call number: 664 S74 1992.

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15.

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Tecnología de granos / Luis Felipe Ramayo Ramírez by

Ramayo Ramírez, Luis Felipe

Edition: 1a edición

Material type:

Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;

Language: Spanish Summary language: Spanish Original language: Spanish México : UACh. Industrias Agrícolas, 1983

Availability: Items available for loan: Ingenieria Agroindustrial (10)Call number: 631.23 R36 1983, ...

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16.

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Elementos de tecnología de alimentos / editor Norman W. Desrosier ; traductora Cristina Sangines de Salinas by

Desrosier, Norman W [editor]
Sangines de Salinas, Cristina [traductora]

Edition: 1a edición

Material type:

Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;

México : Continental, 1983

Availability: Items available for loan: Ingenieria Agroindustrial (3)Call number: 664 E44 1983, ...

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17.

Alimentos / UNAM, Facultad de Química by

UNAM. Facultad de Química. División de Estudios de Posgrado
UNAM. Facultad de Quimica. División de Estudios de Posgrado

Series: Cuadernos de posgrado ; 4

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: México : UNAM, Facultad de Química. Depatamento de Alimentos, 1982

Availability: Items available for loan: Ingenieria Agroindustrial (2).

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18.

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Ciencia de los alimentos / Gordon G. Birch, Allan G. Cameron y Michael Spencer ; traductor Guillermo W. Marengo by

Birch, Gordon Gerard [autor]
Cameron, Allan G [autor ]
Spencer, Michael [autor ]
Marengo, Guillermo W [traductor ]

Edition: 1a edición

Material type:

Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;

Argentina : Hemisferio, 1982

Availability: Items available for loan: Ingenieria Agroindustrial (1)Call number: 664 B57 1982.

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19.

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La tecnología en la industria alimentaria mexicana : diagnóstico y procesos de incorporación / Kurt Unger y Viviane Márquez by

Unger, Kurt
Márquez, Viviane, coaut

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: México : El Colegio de México, 1981

Availability: Items available for loan: Ingenieria Agroindustrial (1)Call number: 664 U54 1981.

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20.

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Alimentos congelados : tecnología y comercialización / Karl Herrmann ; traducción Carlos Bernaldo de Quirós by

Herrmann, Karl [autor]
Bernaldo de Quirós, Carlos [traductor]

Edition: 1a edición

Material type:

Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;

España : Acribia, 1976

Availability: Items available for loan: Ingenieria Agroindustrial (3)Call number: 664.02853 H47 1976, ...

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21.

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Advances in cereal science and technology / edición Y. Pomeranz by

Pomeranz, Y., ed

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Estados Unidos de América : American Association of Cereal Chemists, 1976

Availability: Items available for loan: Ingenieria Agroindustrial (1).

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22.

Microbiología de los alimentos / W. C. Frazier; traducción M. Victoria Medarde Agustín by

Frazier, W. C
Medarde Agustín, M. Victoria, tr

Edition: 2a ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: España : Acribia, 1972

Availability: Items available for loan: Zootecnia (2).

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23.

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Manual de industrias de los alimentos : un compendio técnico y comercial sobre fabricación, conservación, empaquetado y almacenamiento de todos los productos alimenticios / A.J. Amos Billington...[y otros] ; traductores Jaime Esaín Escobar...[y otros] by

Amos, A. J [autor]
Esaín Escobar, Jaime [traductor]

Edition: 1a edición

Material type:

Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;

Publication details: Zaragoza, España : Acribia, 1969

Availability: Items available for loan: Ingenieria Agroindustrial (1)Call number: 664 M36 1969.

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Your search returned 23 results.