Your search returned 4 results.

1.

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Evaluación de riesgos de Listeria monocytogenes en alimentos listos para el consumo /por FAO by

FAO

Series: Evaluación de riesgos microbiológicos ; ; 4 | FAO ; | Evaluación de riesgos microbiológicos ; ; 4

Material type:

Text; Literary form: Not fiction

Publication details: Roma : FAO, 2004

Availability: Items available for loan: Biblioteca Central (1)Call number: 589.95 F3Y v.4.

2.

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Evaluation des risques liés á Listeria monocytogenes dans les aliments prets a consommer /par FAO by

FAO

Series: Evaluación de riesgos microbiológicos ; ; 4 | FAO ; | Evaluación de riesgos microbiológicos ; ; 4

Material type:

Text; Literary form: Not fiction

Publication details: Rome : FAO, 2004

Availability: Items available for loan: Biblioteca Central (1)Call number: 589.95 F3f v.4.

3.

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Consultation mixte FAO/OMS d'experts syr l'évaluation du risque microbiologique dans les aliments : Caractérisation des risques liés á la présence de Salmonella spp. dans les oeufs et les poulets de chair et de Listeria monocytogenes dans les aliments prêts á consommer /par FAO by

FAO

Series: Alimentación y nutrición ; ; 72 | FAO ; | Alimentacion y nutricion ; ; 72

Material type:

Text; Literary form: Not fiction

Publication details: Rome : FAO, 2001

Availability: Items available for loan: Biblioteca Central (1)Call number: 641 F3f v.72.

4.

Inhibition of Listeria monocytogenes growth by the lactoperoxidase-thiocyanate-H2O2 antimicrobial system by

Material type:

Text; Literary form: Not fiction

Availability: Items available for reference: Biblioteca Central: Excluido de préstamo (1)Call number: R-3326.

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