Home
Advanced search
Results of search for 'an:86507'

Refine your search

Availability
- Limit to records with available items
Authors
- Charley, V. L. S. (1)
- García Muniz, José ... (1)
- Hernández Reyes, Jer... (1)
- Lozano Grande, María... (1)
- Miranda Romero, Lui... (1)
- Jiménez Díaz, Bladim... (1)
- Kertesz, Z. I. (1)
- Méndez Zamora, Gerar... (1)
- Santiago Santos, Bet... (1)
- Cadena Meneses, Jos... (1)
- Benítez Espinosa, Ro... (1)
- Houdenhoven, F. E. A... (1)
- Morales Pablo, Susan... (1)
- López Martínez, Ana ... (1)
- Martínez Mondragón, ... (1)
- Show more
- Show less
Collections
- Tesis (6)
- General (1)
- Reimpresos (1)
- Tesis digitales de Licenciatura (1)
- Folletos (1)
Holding libraries
- Biblioteca Central (9)
- Zootecnia (1)
Item types
- Tesis (6)
- Folleto (4)
- Libro (1)
- Tesis_ (1)
- CD (1)
- Reimpreso (1)
- Show more
- Show less
Locations
Series
- Mededelingen Landbou... (1)
Topics
- Pectina (10)
- Plátano (2)
- Alimentos (2)
- Hylocereus undatus (1)
- Jícama (1)
- Queso (1)
- Goma arábiga (1)
- Celulosa (1)
- Enzimas (1)
- Reología (1)
- Aditivos alimenticio... (1)
- Opuntia ficus-indica (1)
- Musaceas (1)
- Ganado lechero (1)
- Quitosano (1)
- Ganado Bovino (1)
- Legumbres (1)
- Antioxidantes (1)
- Show more
- Show less

Your search returned 10 results.

Sort

Sort results by: Sort by: Results per page:

Unhighlight Highlight

Select all Clear all

Select titles to:

New list

Results

Bonete (Jacarantia mexicana) como alternativa para la producción de fibra soluble: [En línea] hemicelulosas debilmente unidas y pectina / por Betzaida Areli Santiago Santos. by

Santiago Santos, Betzaida Areli

Material type:

Text; Format: electronic

Publication details: Chapingo, Méx. : El autor, 2015

Dissertation note: Tesis (Ing. Agroindustrial) -- UACH. Departamento de Ingeniería Agroindustrial

Online resources:

Teclea aquí

Availability: Items available for loan: Biblioteca Central (1)Call number: Tesis. Items available for reference: Biblioteca Central: Excluido de préstamo (1)Call number: Tesis.

star rating

Average : 0.0 out of 5 stars

Place hold Save to lists Add to cart (remove)

Encapsulamiento de enzimas exógenas y su efecto en la fermentación in vitro de dietas para rumiantes / Jersaí Concepción Hernández Reyes y Susana Morales Pablo by

Hernández Reyes, Jersaí Concepción
Cadena Meneses, José Artemio
García Muniz, José Guadalupe, asesor
Miranda Romero, Luis Alberto, director
Morales Pablo, Susana, coaut

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: México : El autor, 2015

Dissertation note: Tesis (Ingeniero Agrónomo Especialista en Zootecnia) -- UACh, 2015 \ Dirección: Luis Alberto Miranda Romero; asesoría: José Artemio Cadena Miranda y José Guadalupe García Muniz

Online resources:

Descargar PDF

Availability: Items available for reference: Zootecnia: Excluido de préstamo (2)Call number: Tesis H477 2465, ...

star rating

Average : 0.0 out of 5 stars

Save to lists Add to cart (remove)

Recubrimiento comestible de pectina de tejocote y cera de candelilla en la conservación de hongo seta (Pleurotus ostreatus) mínimamente procesado [En línea] por María Azalia Lozano Grande. by

Lozano Grande, María Azalia

Material type:

Text; Format: electronic ; Audience: Specialized;

Publication details: Chapingo, Méx. : El autor, 2014

Dissertation note: Tesis (M. C. en Ciencias y Tecnología Agroalimentaria) -- UACH. Departamento de Ingeniería Agroindustrial

Online resources:

Teclea aquí

Availability: Items available for loan: Biblioteca Central (1)Call number: Tesis. Items available for reference: Biblioteca Central: Excluido de préstamo (1)Call number: Tesis.

star rating

Average : 0.0 out of 5 stars

Place hold Save to lists Add to cart (remove)

Coacervación compleja de pectina de bajo metoxilo y quitosano : [En línea] caracterización reológica de los coacervados /por Rosa María Benítez Espinoza by

Benítez Espinosa, Rosa María

Material type:

Text; Literary form: Not fiction

Publication details: Chapingo, Méx. : El autor, 2011

Dissertation note: Tesis (M.C. en Ciencia y Tecnología Agroalimentaria) -- UACH. Departamento de Ingeniería Industrial

Online resources:

Finding aid Teclea aqui

Availability: Items available for loan: Biblioteca Central (2)Call number: Tesis, ...

star rating

Average : 0.0 out of 5 stars

Place hold Save to lists Add to cart (remove)

Formación y propiedades reológicas de un coacervado petina de jícama - proteina de lactosuero : aplicación en queso petit suisse / /por Gerardo Méndez Zamora. by

Méndez Zamora, Gerardo

Material type:

Text; Literary form: Not fiction

Publication details: Chapingo, Méx. : El autor, 2010

Dissertation note: Tesis (M.C. en Ciencia y Tecnología Agroalimentaria) -- UACH. Departamento de Ingeniería Agroindustrial

Online resources:

Finding aid Teclea aquí

Availability: Items available for loan: Biblioteca Central (2)Call number: Tesis, ...

star rating

Average : 0.0 out of 5 stars

Place hold Save to lists Add to cart (remove)

Empleo de antioxidantes y dos grados de madurez de plátano dominico (Musa cavendishii L.) en la elaboración de mermelada para reducir oscurecimiento /por Bladimier Jiménez Díaz y Ana María de Jesús López Martínez by

Jiménez Díaz, Bladimier
López Martínez, Ana María de Jesús

Material type:

Text; Literary form: Not fiction

Publication details: Chapingo, Méx. : El autor, 2008

Dissertation note: Tesis (Ing. Agroindustrial) -- UACH. Departamento de Ingeniería Agroindustrial

Online resources:

Finding aid Teclea aqui

Availability: Items available for loan: Biblioteca Central (2)Call number: Tesis, ...

star rating

Average : 0.0 out of 5 stars

Place hold Save to lists Add to cart (remove)

Obtención de sustancias pécticas a partir de los tallos y frutas de pitahaya (Hylocereus undatus Haw) y nopal (Opuntia ficus-Indica L.) cultivados in vitro /por Nallely Madeleine Martínez Mondragón by

Martínez Mondragón, Nallely Madeleine

Material type:

Text; Literary form: Not fiction

Publication details: Chapingo, Méx. : El autor, 2003

Dissertation note: Tesis (M.C. en Fisiología Vegetal) -- C.P. Programa en Fisiología Vegetal

Availability: Items available for loan: Biblioteca Central (1)Call number: Tesis.

star rating

Average : 0.0 out of 5 stars

Place hold Save to lists Add to cart (remove)

Studies on pectin lyase by

Houdenhoven, F. E. A. Van

Series: Mededelingen Landbouwhogeschool ; ; 75-13 | Mededelingen Landbouwhogeschool ; ; 75-13

Material type:

Text; Literary form: Not fiction

Publication details: Wageningen : Veenman & Zonen, 1975

Availability: Items available for loan: Biblioteca Central (2)Call number: Folleto 2631, ...

star rating

Average : 0.0 out of 5 stars

Place hold Save to lists Add to cart (remove)

The pectic substances by

Kertesz, Z. I

Material type:

Text; Literary form: Not fiction

Publication details: New York : Interscience, 1951

Availability: Items available for loan: Biblioteca Central (1)Call number: 547.782 K47p.

star rating

Average : 0.0 out of 5 stars

Place hold Save to lists Add to cart (remove)

10.

Some advances in food processing using pectic and other enzymes by

Charley, V. L. S

Material type:

Text; Literary form: Not fiction

Availability: Items available for reference: Biblioteca Central: Excluido de préstamo (1)Call number: R-1233.

star rating

Average : 0.0 out of 5 stars

Save to lists Add to cart (remove)

Not finding what you're looking for?

Make a purchase suggestion

Refine your search

Availability

Authors

Collections

Holding libraries

Item types

Locations

Series

Topics

Your search returned 10 results.