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Importancia de la certificación de productos agrícolas orgánicos en México, valor agregado de las certificadoras / [En línea] por Ulises Guijon Torres. by

Guijon Torres, Ulises

Material type:

Text; Format: electronic ; Audience: Specialized;

Publication details: Chapingo, Méx. : El autor, 2017

Dissertation note: Tesis (Lic. en Comercio Internacional) -- UACH. División de Ciencias Económico Administrativas

Online resources:

Teclea aquí

Availability: Items available for loan: Biblioteca Central (1)Call number: Tesis. Items available for reference: Biblioteca Central: Excluido de préstamo (1)Call number: Tesis.

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Uniendo personas, territorios y productos : guía para fomentar la calidad vinculada al origen y las indicaciones geográficas sostenibles /por Emilie Vandecandelaere ...[et al] by

FAO
Vandecandelaere, Emilie

Material type:

Text; Literary form: Not fiction

Publication details: Rome : FAO, 2010

Availability: Items available for loan: Biblioteca Central (1)Call number: 338.19 F211.

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Value - adding standards in the North American food market : trade opportunities in certified products for developing countries /por Alice Byers, Daniele Giovannucci y Pascal Liu by

FAO
Byers, Alice
Giovannucci, Daniele
Liu, Pascal

Series: Documentos de la FAO sobre productos básicos y comercio ; ; 11 | Documentos de la FAO sobre productos básicos y comercio ; ; 11

Material type:

Text; Literary form: Not fiction

Publication details: Rome : FAO, 2008

Availability: Items available for loan: Biblioteca Central (1)Call number: 338.16 F32y v.11.

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Private standards in the United States and European Union markets for fruit and vegetables : implications for developing countries /por FAO by

Series: Estudios FAO de productos básicos ; ; 3 | Estudios FAO de productos básicos ; ; 3

Material type:

Text; Literary form: Not fiction

Publication details: Rome : FAO, 2007

Availability: Items available for loan: Biblioteca Central (1)Call number: 338.174772 F3y v.3.

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Análisis del programa de buenas prácticas de manufactura, en una agroindustria de maíz nixtamalizado /por Isabel Díaz Nieves by

Díaz Nieves, Isabel

Material type:

Text; Literary form: Not fiction

Publication details: Chapingo, Méx. : El autor, 2006

Dissertation note: Tesis (Ing. Agroindustrial) -- UACH. Departamento de Ingeniería Agroindustrial

Online resources:

Finding aid Teclea aqui

Availability: Items available for loan: Biblioteca Central (2)Call number: Tesis, ...

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Normalisation internationale des fruits et légumes : raisins de table = International standardisation of fruit and vegetables : table grapes /par Organization de Coopération et de Développement Économiques by

Organización para la Cooperación y el Desarrollo Económicos. París

Series: Trade and agriculture | Trade and agriculture

Material type:

Text; Literary form: Not fiction

Publication details: Paris : OECD, 2006

Other title:

International standardisation of fruit and vegetables : table grapes

Availability: Items available for loan: Biblioteca Central (3)Call number: 380.14148 Oc19, ...

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Las normas sociales y ambientales, la certificación y el etiquetado de cultivos comerciales /por Cora Dankers by

FAO
Dankers, Cora

Series: Documentos de la FAO sobre productos básicos y comercio ; ;2 | FAO ; | Documentos de la FAO sobre productos básicos y comercio ; ;2

Material type:

Text; Literary form: Not fiction

Publication details: Roma : FAO, 2004

Availability: Items available for loan: Biblioteca Central (1)Call number: 338.16 F32Y v.2.

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Normalisation internationale des fruits et légumes : laitues, chicorées frisées et scaroles = International standardisation of fruit and vegetables : lettuces, curled-leaved endives and broad-leaved (Batevian) endives /par Organization de Coopération et de développement Économiques by

Organización para la Cooperación y el Desarrollo Económicos. París

Series: Agricultura | Agricultura

Material type:

Text; Literary form: Not fiction

Publication details: Paris : OECD, 2002

Other title:

International standardisation of fruit and vegetables : lettuces, curled-leaved endives and broad-leaved (Batevian) endives

Availability: Items available for loan: Biblioteca Central (1)Call number: 330.141552 Oc194.

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Normalisation internationale des fruits et légumes : plunes = International standardisation of fruit and vegetables : plums /par Organization de Coopération et de Développement Économiques by

Organización para la Cooperación y el Desarrollo Económicos. París

Series: Agricultura | Agricultura

Material type:

Text; Literary form: Not fiction

Publication details: Paris : OECD, 2002

Other title:

International standardisation of fruit and vegetables : plums

Availability: Items available for loan: Biblioteca Central (1)Call number: 330.141422 Oc193.

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10.

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Normalisation internationale des fruits et légumes : broccoli = International standardisation of fruit and vegetables : brocolis /par Organization de Coopération et de Développement Économiques by

Organización para la Cooperación y el Desarrollo Económicos. París

Series: Agricultura | Agricultura

Material type:

Text; Literary form: Not fiction

Publication details: Paris : OECD, 2000

Other title:

International standardisation of fruit and vegetables : brocolis

Availability: Items available for loan: Biblioteca Central (1)Call number: 382.364 Oc19.

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11.

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Normalisation internationale des fruits et légumes : asperges = International standardisation of fruit and vegetables : asparagus /par Organization de Coopération et de Développement Économiques by

Organización para la Cooperación y el Desarrollo Económicos. París

Series: Agricultura | Agricultura

Material type:

Text; Literary form: Not fiction

Publication details: Paris : OECD, 2000

Other title:

International standardisation of fruit and vegetables : asparagus

Availability: Items available for loan: Biblioteca Central (1)Call number: 330.141531 Oc192.

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12.

Normalización [Disco compacto] : sistemas producto y sus normas /por Secretaría de Agricultura, Ganadería, Desarrollo Rural, Pesca y Alimentación by

México. Secretaría de Agricultura, Ganadería, Desarrollo Rural, Pesca y Alimentación

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: México, D.F. : SAGARPA, [200?]

Availability: Items available for reference: Biblioteca Central: Excluido de préstamo (1)Call number: CD-277.

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13.

Plan estratégico de certificación ISO 9000 de la empresa Productores Agropecuarios Tepexpan S.A. de C.V. /por by

Cundapí Farrera, Heriberto

Material type:

Text; Literary form: Not fiction

Publication details: Chapingo, Méx. : El autor, 1999

Dissertation note: Tesis (Lic. en Administración de Empresas Agropecuarias) -- UACH. División de Ciencias Económico Administrativas

Availability: Items available for loan: Biblioteca Central (3)Call number: Tesis, ...

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14.

Normas para la gestión de calidad de productos y manejo medioambiental: principales elementos /por Rebeca Espinoza ...[et. al] by

Espinoza, Rebeca

Series: Cuaderno técnico ; ; 11 | Instituto Interamericano de Cooperación para la Agricultura ; | Cuaderno técnico ; ; 11

Material type:

Text; Literary form: Not fiction

Publication details: San José, CR : Instituto Interamericano de Cooperación para la Agricultura, 1999

Availability: Items available for loan: Biblioteca Central (2)Call number: Folleto 16731, ...

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15.

La normalización : un requisito necesario para la aceptación de los productos agropecuarios mexicanos by

Jerónimo Domínguez, Jorge

Material type:

Text; Literary form: Not fiction

Publication details: Chapingo, Méx. : El autor, 1996

Dissertation note: Tesis (Lic. en Comercio Internacional de Productos Agropecuarios) -- UACH. Departamento de Economía Agrícola

Availability: Items available for loan: Biblioteca Central (2)Call number: Tesis, ...

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16.

Métodos oficiales de análisis de los alimentos

Material type:

Text; Literary form: Not fiction

Publication details: Madrid : A. Madrid Vicente, 1994

Availability: Items available for loan: Biblioteca Central (1)Call number: 641.1 M48.

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17.

Pepino : Cucumis sativum by

Sistema Nacional para el Abasto. México

Series: Normas de calidad ; ; 8 | Normas de calidad ; ; 8

Material type:

Text; Literary form: Not fiction

Publication details: México, D.F. : El Sistema, 1985

Availability: Items available for loan: Biblioteca Central (2)Call number: Folleto 12704, ...

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18.

Ejote : Phaseolus vulgaris by

Sistema Nacional para el Abasto. México

Series: Normas de calidad ; ; 10 | Normas de calidad ; ; 10

Material type:

Text; Literary form: Not fiction

Publication details: México, D.F. : El sistema, 1984

Availability: Items available for loan: Biblioteca Central (1)Call number: Folleto 12706.

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19.

Zanahoria : Daucus carota by

Sistema Nacional para el Abasto. México

Series: Normas de calidad ; ; 11 | Normas de calidad ; ; 11

Material type:

Text; Literary form: Not fiction

Publication details: México, D.F. : El Sistema, 1984

Availability: Items available for loan: Biblioteca Central (2)Call number: Folleto 12707, ...

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20.

Ajo : Allium sativum L. by

Sistema Nacional para el Abasto. México

Series: Normas de calidad ; ; 7 | Normas de calidad ; ; 7

Material type:

Text; Literary form: Not fiction

Publication details: México, D.F. : El Sistema, 1984

Availability: Items available for loan: Biblioteca Central (2)Call number: Folleto 12703, ...

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21.

Piña : Ananas comosus by

Sistema Nacional para el Abasto. México

Series: Normas de calidad ; ; 6 | Normas de calidad ; ; 6

Material type:

Text; Literary form: Not fiction

Publication details: México, D.F. : El Sistema, 1984

Availability: Items available for loan: Biblioteca Central (2)Call number: Folleto 12702, ...

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22.

Cebolla : Allium cepa L. by

Sistema Nacional para el Abasto. México

Series: Normas de calidad ; ; 2 | Normas de calidad ; ; 2

Material type:

Text; Literary form: Not fiction

Publication details: México, D.F. : El Sistema, 1984

Availability: Items available for loan: Biblioteca Central (2)Call number: Folleto 12698, ...

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23.

Aguacate : Persea americana by

Sistema Nacional para el Abasto. México

Series: Normas de calidad ; ; 15 | Normas de calidad ; ; 15

Material type:

Text; Literary form: Not fiction

Publication details: México, D.F. : El Sistema, 1984

Availability: Items available for loan: Biblioteca Central (2)Call number: Folleto 12711, ...

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24.

Toronja : Citrus paradisi by

Sistema Nacional para el Abasto. México

Series: Normas de calidad ; ; 12 | Normas de calidad ; ; 12

Material type:

Text; Literary form: Not fiction

Publication details: México, D.F. : El Sistema, 1984

Availability: Items available for loan: Biblioteca Central (1)Call number: Folleto 12708.

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25.

Sorgo : Sorghum vulgare by

Sistema Nacional para el Abasto. México

Series: Normas de calidad ; ; 18 | Normas de calidad ; ; 18

Material type:

Text; Literary form: Not fiction

Publication details: México, D.F. : El Sistema, 1984

Availability: Items available for loan: Biblioteca Central (1)Call number: Folleto 12712.

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Your search returned 34 results.