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Control de calidad : objetivos, organización, métodos y equipos / Amihud Kramer ; traductor Francisco Guillén Sánchez by

Kramer, Amihud
Guillén Sánchez, Francisco [traductor]

Series: Serie de traducciones ; 1

Material type:

Text; Format: print regular print ; Literary form: Not fiction

Publication details: México : ENA. Departamento de Industrias Agrícolas 1970

Availability: Items available for loan: Ingenieria Agroindustrial (6)Call number: 658.964 K73 1970, ...

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Caracterización de alimentos tradicionales originarios de la tribu yaqui, en el estado de Sonora, México / Juan Fernando Flores Zeferino y Ricardo Rubio Rubio by

Flores Zeferino, Juan Fernando
Rubio Rubio, Ricardo [autor]
Espejel García, Anastacio [director]
Ramírez García, Adán Guillermo [asesor]
Barrera Rodríguez, Ariadna Isabel [asesora]

Material type:

Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;

Language: Spanish Summary language: English Chapingo, México : El autor, 2023

Dissertation note: Tesis (Ingeniero Agroindustrial) -- Departamento de Ingeniería Agroindustrial, 2023. Licenciatura

Online resources:

DESCARGAR PDF

Availability: Items available for loan: Ingenieria Agroindustrial (1).

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Directrices para la evaluación sensorial de productos alimentarios y vinos con denominación de origen protegida / Francisco José Pérez Elortondo y M. Zannoni ; colaboradores Carol Raithatha...[y otros] ; traductor Lorenzo Serrahima Formosa by

Pérez Elortondo, Francisco José [autor]
Zannoni, M [autor ]
Raithatha, Carol [colaboradora]
Serrahima Formosa, Lorenzo [traductor]

Edition: 1a edición

Material type:

Text; Format: print regular print ; Literary form: Not fiction ; Audience: Specialized;

España : Acribia, 2022

Availability: Items available for loan: Ingenieria Agroindustrial (2)Call number: 664.07 P47 2022, ...

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Panorama agroalimentario 2020 / Servicio de Información Agroalimentaria y Pesquera by

Servicio de Información Agroalimentaria y Pesquera (SIAP)
Secretaría de Agricultura y Desarrollo Rural (SADER) Servicio de Información Agroalimentaria y Pesquera (SIAP)

Edition: 1a edición

Material type:

Text; Format: regular print ; Audience: Specialized;

Language: Spanish Summary language: Spanish Original language: Spanish México : SADER. Servicio de Información Agroalimentaria y Pesquera, 2020

Availability: Items available for loan: Biblioteca Central (1)Call number: 630.972 P19 2020. Ingenieria Agroindustrial (2)Call number: C 630.972 P36 2020, ...

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Panorama agroalimentario 2019 / Servicio de información Agroalimentaria y Pesquera by

Servicio de Información Agroalimentaria y Pesquera (SIAP)
Secretaría de Agricultura y Desarrollo Rural (SADER) Servicio de Información Agroalimentaria y Pesquera (SIAP)

Edition: 1a edición

Material type:

Text; Format: regular print ; Audience: Specialized;

México : SADER. Servicio de Información Agroalimentaria y Pesquera, 2019

Online resources:

Descargar PDF

Availability: Items available for loan: Biblioteca Central (3)Call number: 630.972 P19 2019, ... Ingenieria Agroindustrial (2)Call number: C 630.972 P36 2019, ... Zootecnia (2)Call number: C 630.972 P36 2019, ...

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Atlas agroalimentario 2012-2018 / Servicio de información Agroalimentaria y Pesquera by

Servicio de Información Agroalimentaria y Pesquera (SIAP)
Servicio de Información Agroalimentaria y Pesquera (SIAP)

Edition: 1a edición

Material type:

Text; Format: regular print ; Audience: Specialized;

México : SAGARPA. Servicio de Información Agroalimentaria y Pesquera, 2018

Online resources:

Descargar PDF

Availability: Items available for loan: Biblioteca Central (2)Call number: 630.972 A88 2012-2018, ... Ingenieria Agroindustrial (3)Call number: C 630.972 A85 2018, ... Zootecnia (1)Call number: C 630.972 A85 2018.

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Biochemistry of foods / edición N.A. Michael Eskin y Fereidoon Shahidi by

Eskin, N. A. M. (Neason Akivah Michael), ed
Shahidi, Fereidoon

Edition: 3a ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Estados Unidos de América : Academic Press, 2013

Availability: Items available for loan: Ingenieria Agroindustrial (2).

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Food proteins and peptides : chemistry, functionality, interactions, and commercialization / editor Navam S. Hettiarachchy. by

Hettiarachchy, Navam S [editor]

Series: Food Science & Nutrition (CRC Press)

Edition: 1a edición

Material type:

Text; Format: regular print ; Audience: Specialized;

Boca Raton, FL : CRC Press, 2012

Availability: Items available for loan: Biblioteca Central (2)Call number: 574.19296 H59, ... Ingenieria Agroindustrial (2)Call number: 612.398 F66 2012, ...

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La ciencia de los alimentos en la práctica / Salvador Badui Dergal by

Baduí Dergal, Salvador [autor]

Edition: 1a edición

Material type:

Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;

Publication details: México : Pearson Educación, 2012

Availability: Items available for loan: Ingenieria Agroindustrial (2)Call number: 664 B33 2012, ...

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Análisis de los alimentos : manual de laboratorio / editora S. Suzanne Nielsen ; traductora Ana Cristina Ferrando Navarro by

Nielsen, S. Suzanne [editora]
Ferrando Navarro, Ana Cristina [traductora]

Edition: 1a edición

Material type:

Text; Format: print regular print ; Literary form: Not fiction ; Audience: Specialized;

España : Acribia, 2007

Availability: Items available for loan: Ingenieria Agroindustrial (1)Call number: 664.07 A53 2007.

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Fundamentos de análisis microbiológico de alimentos : teoría y práctica / Reyna Luz Vidal Quintanar by

Vidal Quintanar, Reyna Luz

Edition: 1a edición

Material type:

Text; Format: print regular print ; Literary form: Not fiction ; Audience: Specialized;

México : AGT Editor, 2005

Availability: Items available for loan: Ingenieria Agroindustrial (2)Call number: 664.8 V53 2005, ...

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12.

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Dinámica económica de la industria alimentaria y patrón de consumo en México / coordinador Felipe Torres Torres by

Torres Torres, Felipe [coordinador]
Torres Torres, Felipe [coordinador]

Edition: 1a edición

Material type:

Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;

Publication details: México, D.F. : Universidad Nacional Autónoma de México. Instituto de Investigaciones Económicas, 1997

Online resources:

DESCARGR PDF

Availability: Items available for loan: Biblioteca Central (1)Call number: 664 T66. Ingenieria Agroindustrial (1)Call number: 338.45664 D56 1997.

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Codex alimentarius : texto abreviado / editor Barry L. Smith by

FAO. Comisión del Codex Alimentarius
Smith, Barry L [editor]

Edition: 1a edición

Material type:

Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;

Roma, Italia : FAO. Comisión del Codex Alimentarius, 1992

Availability: Items available for loan: Ingenieria Agroindustrial (1)Call number: 344.04232 C63 1992.

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14.

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Ciencia de los alimentos / Gordon G. Birch, Allan G. Cameron y Michael Spencer ; traductor Guillermo W. Marengo by

Birch, Gordon Gerard [autor]
Cameron, Allan G [autor ]
Spencer, Michael [autor ]
Marengo, Guillermo W [traductor ]

Edition: 1a edición

Material type:

Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;

Argentina : Hemisferio, 1982

Availability: Items available for loan: Ingenieria Agroindustrial (1)Call number: 664 B57 1982.

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15.

Preparación de alimentos : curso de estudios / Louise Dannler ; traducción Rubén Solís by

Dennler, Louise
Solís, Rubén, tr

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Argentina : Glem, 1975

Availability: Items available for loan: Ingenieria Agroindustrial (1)Call number: 664 D46 1975.

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16.

Food science in developing countries : a selection of unsolved problems / comp. by the Advisory Committee on Technology Innovation of the Board on Science and Technology for International Development Commission on International Relations by

National Academy of Sciences (Estados Unidos) \ National Research Council (Estados Unidos). Board on Science and Technology for International Development. Commission International Relations. Advisor Committee on Technology Innovation

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Estados Unidos de América : National Academy of Sciences :, National research council, 1974

Availability: Items available for loan: Ingenieria Agroindustrial (1).

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17.

Evaluación de los residuos de algunos plaguicidas en los alimentos / FAO by

Series: Monografías

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Italia : FAO :, OMS, 1969

Availability: Items available for loan: Ingenieria Agroindustrial (1).

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Food science / Norman N. Potter by

Potter, Norman N [autor]

Edition: 1a edición

Material type:

Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;

Publication details: Westport, USA : AVI Publishing, 1968

Availability: Items available for loan: Ingenieria Agroindustrial (1)Call number: 664 P68 1968.

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Your search returned 18 results.