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Confectionery and chocolate engineering : principles and applications / Ferenc Á. Mohos by
Edition: 2a edición
Material type: Text; Format:
regular print
; Literary form:
Not fiction
; Audience:
Specialized;
Chichester, West Sussex, United Kingdom ; Hoboken, New Jersey : John Wiley & Sons Inc., 2017
Availability: Items available for loan: Ingenieria Agroindustrial (2)Call number: 641.86 M64 2017, ...
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Chocolate / María Elena Costaguta by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Argentina : Albatros, 2008
Availability: Items available for loan: Ingenieria Agroindustrial (1).
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La ciencia del chocolate /por Stephen T. Beckett by
Material type: Text; Literary form:
Not fiction
Publication details: Zaragoza : Acribia 2002
Availability: Items available for loan: Biblioteca Central (2)Call number: 664.15 B4y, ...
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Chocolate, cocoa and confectionery : science and technology by
Edition: 2 ed.
Material type: Text; Literary form:
Not fiction
Publication details: Westport, Conn : AVI, 1980
Availability: Items available for loan: Biblioteca Central (1)Call number: 664.15 M5 1980.
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Sugar and chocolate confectionery by
Material type: Text; Literary form:
Not fiction
Publication details: London : Oxford University, 1975
Availability: Items available for loan: Biblioteca Central (1)Call number: Folleto 2585.
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Dulces Elaborados con Azúcar y Chocolate / por Sidney by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Zaragoza, España 1975
Availability: Items available for loan: Ingenieria Agroindustrial (2)Call number: 664.15 C3Y, ...
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The manufacture of chocolate by Series: TPI. Report ; ; 16/60 | TPI. Report ; ; 16/60
Material type: Text; Literary form:
Not fiction
Publication details: London : Ministry of Overseas Development, 1960
Availability: Items available for loan: Biblioteca Central (1)Call number: Folleto 131.
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