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Nutrición y bromatología / Claudia Kuklinski by

Kuklinski, Claudia

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: España : Ediciones Omega

Availability: Items available for loan: Zootecnia (1).

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Desarrollo de un producto estable y sensorialmente aceptable elaborado a base de aguacate criollo liofilizado / Eliseo Tafoya Flores by

Tafoya Flores, Eliseo
Corrales García, José Joel Enrique [director]
Landa Salgado, Patricia [asesora]
Torres Salas, Verenice [asesora]

Material type:

Text; Format: electronic regular print ; Literary form: Not fiction ; Audience: Specialized;

Language: Spanish Summary language: English Chapingo, México : El autor, 2024

Dissertation note: Tesis (Maestro en Ciencia y Tecnología Agroalimentaria) -- Departamento de Ingeniería Agroindustrial, 2024 Maestría

Availability: Items available for loan: Ingenieria Agroindustrial (1).

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Aplicación de nisina en la conservación de queso oaxaca elaborado a partir de leche cruda / Evelin Hernández Hernández by

Hernández Hernández, Evelin
Sandoval Castilla, Ofelia [directora]
Flores Girón, Emmanuel [asesor]
Villegas de Gante, Abraham Zacarias [asesor]

Material type:

Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;

Language: Spanish Summary language: English Chapingo, México : El autor, 2022

Dissertation note: Tesis (Ingeniero Agroindustrial) -- Departamento de Ingeniería Agroindustrial, 2022 Licenciatura

Online resources:

DESCARGAR PDF

Availability: Items available for loan: Biblioteca Digital (1)Call number: Tesis digital. Ingenieria Agroindustrial (1).

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Conservación postcosecha y aprovechamiento de compuestos bioactivos de frutos de pitaya (Stenocereus sp.) / Leticia García Cruz by

García Cruz, Leticia
Valle Guadarrama, Salvador [director]
Guerra Ramírez, Diana [asesora]
Martínez Damián, Ma. Teresa [asesora]

Material type:

Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;

Language: Spanish Summary language: English Chapingo, México : El autor, 2021

Dissertation note: Tesis (Doctor en Ciencias Agroalimentarias) -- Departamento de Ingeniería Agroindustrial, 2021 Doctorado

Online resources:

DESCARGAR PDF

Availability: Items available for loan: Biblioteca Digital (1)Call number: Tesis digital. Ingenieria Agroindustrial (1).

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Elaboración de conservas / Series: Negocios agropecuarios (Trilla)

Publisher: Ciudad de México : Trillas, 2019

Availability: Items available for loan: Biblioteca Central (2)Call number: 641.4 G64, ...

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Conservación y preelaboración de alimentos / Francisco Salas García by

Salas García, Francisco

Series: Hostelería y turismo (Síntesis)

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: España : Sintesis, 2015

Availability: Items available for loan: Ingenieria Agroindustrial (4).

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La función del envase en la conservación de alimentos / Ismael Povea Garcerant ; colaboración Alfredo López Molinello by

Povea Garcerant, Ismael
López Molinello, Alfredo, colab

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: México : Universidad de la Salle :, Ecoe ediciones, 2015

Availability: Items available for loan: Biblioteca Central (1)Call number: 688.8 P68 2015. Ingenieria Agroindustrial (5).

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Handbook of antioxidants for food preservation / editor Fereidoon Shahidi by

Shahidi, Fereidoon [editor]

Series: Woodhead Publishing Series in Food Science, Technology and Nutrition ; 276

Edition: 1a edición

Material type:

Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;

Waltham, MA : Elsevier, 2015

Availability: Items available for loan: Ingenieria Agroindustrial (2)Call number: 613.286 H36 2015, ...

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Handbook of frozen food processing and packaging / edición Da-Wen Sun by

Sun, Da-Wen

Series: Contemporary food engineering series

Edition: 2a ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Estados Unidos de América : CRC, 2012

Availability: Items available for loan: Ingenieria Agroindustrial (1)Call number: 641.6153 H36 2012.

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10.

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Thermal food processing : new technologies and quality issues / editor Da-Wen Sun by

Sun, Da-Wen [editor]

Series: Contemporary Food Engineering Series / edición Da-Wen Sun (CRC)

Edition: 2a edición

Material type:

Text; Format: print regular print ; Literary form: Not fiction ; Audience: Specialized;

Boca Raton, FL : CRC Press, 2012

Availability: Items available for loan: Ingenieria Agroindustrial (3)Call number: 664.028 T44 2012, ...

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11.

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Operations in food refrigeration / autor y editor Rodolfo H. Mascheroni by

Mascheroni, Rodolfo H [autor y editor]

Series: Contemporary Food Engineering Series / edición Da-Wen Sun | Contemporary Food Engineering Series / edición Da-Wen Sun (CRC)

Edition: 1a edición

Material type:

Text; Format: print regular print ; Literary form: Not fiction ; Audience: Specialized;

Publication details: Boca Raton, Florida : CRC Press, 2012

Availability: Items available for loan: Ingenieria Agroindustrial (5)Call number: 664.028 M37 2012, ...

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12.

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Food preservation process design / Dennis R. Heldman by

Heldman, Dennis R

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Estados Unidos de América : Elsevier, 2011

Availability: Items available for loan: Ingenieria Agroindustrial (1).

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13.

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Food and beverage packaging technology / edición Richard Coles y Mark Kirwan by

Coles, Richard, ed
Kirwan, Mark, ed

Edition: 2a ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Estados Unidos de América : Wiley-Blackwell, 2011

Availability: Items available for loan: Ingenieria Agroindustrial (1).

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14.

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Poscosecha de banano / Alma Delia Hernández Fuentes...[y otros] ; coordinador Juan Manuel Villareal Fuentes by

Hernández Fuentes, Alma Delia [autora]
Villareal Fuentes, Juan Manuel [coordinador]

Edition: 1a edición

Material type:

Text; Format: print regular print ; Literary form: Not fiction ; Audience: Specialized;

Hidalgo, Pachuca, México : UAEH : Instituto de Ciencias Agropecuarias : Centro de Investigación en Ciencia y Tecnología de los Alimentos, 2011

Availability: Items available for loan: Ingenieria Agroindustrial (2)Call number: 664.88 P67 2011, ... Parasitologia Agricola (1)Call number: PA 634.772 P67. Sociología Rural (1).

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15.

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Empacado de alimentos / Juan Carlos Guevara Arauza by

Guevara Arauza, Juan Carlos

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: México : Trillas, 2010

Availability: Items available for loan: Ingenieria Agroindustrial (3). Sociología Rural (1).

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16.

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Nuevas tecnologías de conservación de alimentos / Antonio Morata Barrado by

Morata Barrado, Antonio

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: España : A. Madrid Vicente, 2009

Availability: Items available for loan: Ingenieria Agroindustrial (2).

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17.

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Manual de prácticas de tecnología de frutas y hortalizas / Arturo Hernández Montes by

Hernández Montes, Arturo [autor ]

Series: Materias aplicadas (UACh)

Edition: 1a edición

Material type:

Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;

Chapingo, México : Universidad Autónoma Chapingo, 2009

Availability: Items available for loan: Ingenieria Agroindustrial (1)Call number: 664.8 H47 2009.

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18.

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Ciencia de los alimentos / Norman N. Potter y Joseph H. Hotchkiss ; traductor Bernabé Sanz Pérez...[et al.] by

Potter, Norman N
Hotchkiss, Joseph H [autor]
Sanz Pérez, Bernabé [traductor]

Edition: 1a edición

Material type:

Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;

Language: Spanish Summary language: Spanish Original language: English Zaragoza, España : Acribia, 2007

Availability: Items available for loan: Ingenieria Agroindustrial (2)Call number: 664 P68 2007, ...

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19.

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Procesos de conservación de alimentos / Ana Casp Vanaclocha y Jose Abril Requena by

Casp Vanaclocha, Ana
Abril Requena, José, coaut

Edition: 2a ed. corr.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: España : A. Madrid Vicente :, Mundi-Prensa, 2003

Availability: Items available for loan: Ingenieria Agroindustrial (1).

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20.

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Conservación química de los alimentos : características, usos, efectos / Erich Lück y Martin Jager ; traducción Andrés Marcos Barrado by

Lück, Erich
Jager, Martin, coaut
Marcos Barrado, Andrés

Edition: 2a ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: España : Acribia, 1999

Availability: Items available for loan: Ingenieria Agroindustrial (2)Call number: 664.0286 L83 1999, ...

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21.

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Conservación no térmica de alimentos / Gustavo V. Barbosa-Canovas...[et al.] ; traducción Albert Ibarz Ribas by

Barbosa Canovas, Gustavo V., coaut
Ibarz Ribas, Albert, tr

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: España : Acribia, 1999

Availability: Items available for loan: Ingenieria Agroindustrial (4)Call number: 664.028 C66 1999, ...

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22.

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Procesos de conservación de alimentos / Ana Casp Vanaclocha y Jose Abril Requena by

Casp Vanaclocha, Ana
Abril Requena, José, coaut

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: España : Mundi-Prensa :, A. Madrid Vicente, 1998

Availability: Items available for loan: Ingenieria Agroindustrial (2)Call number: 664.8028 C37 1998, ...

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23.

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Nuevas tecnologías de conservación de frutas y hortalizas : atmósferas modificadas / Felix Romojaro...[et al.] ; editores Manuel Zapata y Pedro Segura ; coordinación Pedro Luna y Pedro Cabrera by

Cabrera, Pedro, coord
Luna, Pedro, coord
Segura, Pedro, ed
Zapata, Manuel, ed

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: España : Mundi-Prensa, 1996

Availability: Items available for loan: Ingenieria Agroindustrial (3)Call number: 664.81285 N84 1996, ...

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24.

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Manual práctico del ahumado de los alimentos / Kate Walker ; traductora María Luisa Ferrándiz Martín by

Walker, Kate
Ferrándiz Martín, María Luisa [traductora]

Edition: 1a edición

Material type:

Text; Format: regular print ; Literary form: Not fiction ; Audience: Specialized;

Language: Spanish Original language: English Zaragoza, España : Acribia, 1997

Availability: Items available for loan: Ingenieria Agroindustrial (2)Call number: 664.92 W35 1997, ...

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25.

Embalaje de los alimentos de gran consumo / coordinación G. Bureau y J.-L. Multon ; traducción Miguel Calvo Rebollar y Emilia Sevillano Calvo by

Bureau, Gilbert, ed
Calvo Rebollar, Miguel, tr
Multon, Jean Louis, ed
Sevillano Calvo, Emilia, tr

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: España : Acribia, 1995

Availability: Items available for loan: Ingenieria Agroindustrial (1).

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Your search returned 53 results.